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BOSCO TAGLIATELLE TAGLIATELLES AUX CHAMPIGNONS |
| Tagliatelle with Mushrooms recipe COMPLETION: Cook the pasta in abundant salted water, apart sauté in butter with the addition of a few leaves of sage and a couple of cloves of garlic. Drain pasta and... |
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€ 4,70 |
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BOSCO TAGLIATELLE APPLES |
| Pasta and Pizzoccheri we produce are different from all other similar products on the market because the manufacturing process is made by artisanal methods that characterize them and make them virtual... |
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€ 3,40 |
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BOSCO TAGLIATELLE ALLO SFORZATO |
| The Sforzato is a complex and structured wine, best served with a special happiness to major meat dishes and sauces. Ground game and fowl and stews are perfect with cheese.
Pasta and Pizzoccheri we ... |
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€ 4,20 |
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BOSCO GNOCCHETTI SARACENO |
| The buckwheat has among its properties the ability to provide energy and stamina, which makes it particularly suitable in convalescence, in gestation and for elderls. It helps the body eliminate exces... |
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€ 2,60 |
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BOSCO TAGLIATELLE WITH CHESTNUTS |
| Chestnut flour noodles Recipe Serves 6 the topping: • 100g mascarpone cream • • a few tablespoons of chopped parsley to taste • salt and pepper to taste • 200g fresh ricotta cheese Cook the noodles in... |
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€ 3,30 |
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BOSCO TAGLIATELLE BLUEBERRIES |
| Pasta and Pizzoccheri we produce are different from all other similar products on the market because the manufacturing process is made by artisanal methods that characterize them and make them virtual... |
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€ 4,00 |
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BOSCO PIZZOCCHERI DI BORMIO |
| Pizzoccheri originate from Valtellina and this is buckwheat noodles (either type noodles) to boil in salted water along with potatoes and cabbage or Swiss chard. Upon reaching the cooking, everything ... |
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€ 2,30 |
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BOSCO PIZZOCCHERI VALTELLINA |
| Pizzoccheri originate from Valtellina and this is buckwheat noodles (either type noodles) to boil in salted water along with potatoes and cabbage or Swiss chard. Upon reaching the cooking, everything ... |
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€ 2,30 |
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